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VIGO Paella Valenciana

VIGO Paella Valenciana


VIGO Paella Valenciana
Completely seasoned Yellow Rice & Seafood Dinner. Make Paella the easy way. Vigo Paella Valeciana is so good, people will think you're a pro at making Paella. Unless you tell them your secret.

Easy 3-Step Cooking:
1. In a two-quart shallow saucepan with tight fitting lid, bring 3 cups (24 oz) of water to boil.
2. Add can of seafood and pouch of rice. Return to boil. Stir while boiling for 1 minute.
3. Cover saucepan tightly. Reduce heat to simmer. Cook for 20-25 minutes undisturbed.

Serve in same saucepan, garnish with shrimp, clams in shells, additional peas and lemon wedges as shown in picture. This package includes completely seasoned yellow rice and a can containing a variety of seafood, and makes a complete dinner.
However at the end of step #1, you may wish to add your own favorite seafood, such as shrimp, crab legs, mussels, clams, etc., even leftover chicken or pork... !Delicioso!

Product of Spain.
 
Packaging: 19 oz (1lb 3oz) 539g Box
Item Number: G0046
Price: $11.75

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Beans, Rice, Corn, other Grains
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